How to Store Ginger: Place whole, unpeeled ginger in an unsealed Glad Zip Seal Bag. Loosely close the bag without sealing and place it in the crisper drawer of the refrigerator. Use within 2-3 weeks. How to Freeze Ginger: Wrap whole pieces of unpeeled ginger in Glad Cling Wrap. Place wrapped ginger in a Glad Zip Seal Bag or Glad Freezer Bag. Remove as much air as possible. Place in the deepest part of the freezer. Keeps for up to 12 months.
How to Store Garlic: Place full heads of garlic in a cool, dark place, outside of the refrigerator. Seal peeled, whole cloves in a Glad Zip Seal Bag in the refrigerator. Use within one week when whole, two days when cut.   How to Freeze Garlic: Wrap whole or minced cloves in Glad Cling Wrap. ​Place wrapped garlic in a Glad Freezer Bag or Glad Zip Seal Bag. Remove as much air as possible. Place in the deepest part of the freezer. Keeps for 10–12 months.
All GLAD products are made for your convenience with the purpose of keeping your food fresh for longer. GLAD – Saving good food. From going bad.

Please visit www.glad.co.za for more information and follow ‘GLAD SOUTH AFRICA’ on Facebook; Available in the GLAD aisle of most supermarkets

Website :             glad.co.za
Facebook :          facebook.com/gladsouthafrica